Mini Cheese Quiche Recipe

mini cheese quiches


Mini Cheese Quiche Recipe

A Yummy Appetizer or Toddler Lunch!

Have you ever noticed how appetizers make a great lunch for toddlers?  I mean a majority of appetizers are just delicious foods made in miniature size…perfect for a miniature human….don’t ya think??

Anyway, I love making these little mini cheese quiches for little man because….well…it’s basically the only way I can get him to eat eggs….and I have to admit…I love grabbing them to eat for lunch too!

To make these a little bit more healthy than a regular quiche that calls for (although scrumptious) a pie crust bottom I make these using wonton wrappers.  Yep, the wonton wrappers add a nice little crunch to the quiches and Little Man will devour them.  These also make a great appetizer for an adult party.  I like to bake up a whole batch and then we eat on them throughout the week– they reheat perfectly when popped in the microwave for 30 seconds….although it’s best to let them cool a little before handing them over to a ravenous toddler!

Mini Cheese Quiche Recipe
Prep time
Cook time
Total time
Perfect mini quiches with a twist....using a wonton wrapper as the crust...mmmm....great for appetizers or toddler meals!
Recipe type: Appetiser
Serves: 3
  • 4 Eggs
  • 1 Cup Shredded Cheddar Cheese
  • ¼ Cup Milk
  • 6 Wonton Wrappers cut in half.
  • Sometimes I throw in any leftover veggies I may have for extra flavor/hidden veggie healthiness.
  1. Preheat oven to 350 degrees.
  2. Mix together eggs, cheese, and milk (and any veggies you may want to add).
  3. Spray muffin tins with non-stick cooking spray.
  4. Place wonton wrapper in muffin tin.
  5. Pour egg mixture into wonton wrapper- fill ½ way to top.
  6. Bake at 350 degrees for 20 minutes or until egg is completely cooked through.


mini quiche


What appetizer treat do you like to feed your toddler?

Posts may include affiliate links. Serendipity and Spice earns a few cents on the dollar if readers purchase the items I recommend at no additional cost to you.
Where I Shop- (1)
Thrive Market - It's like the Costco of organics...this is where I get all of my sugar, flour, baking supplies, kids snacks, etc.
Zaycon Foods- This is where I buy most of my meat products in bulk.  The quality is amazing and the prices just can't be beat!  I mean, $1.89 a pound for boneless all-natural chicken breasts!!  It is bulk but you can always split with a friend or make up a bunch of freezer meals like I do-- subscribe to the newletter as I'll be sharing a bunch of delicious recipes, healthy ideas, family fun, and more!
Make sure you check out the Serendipity and Spice Pinterest board for more great posts! Follow Melissa @Serendipity and Spice's board Serendipity and Spice © on Pinterest.


    • says

      Yeah I make them without the wonton wrapper too when I’m out but Little Man loves the extra crunch…I think he thinks he’s getting junk food. 😉

    • says

      Thanks! I’m always on the hunt for stuff Little Man will eat…what he likes one day he doesn’t like the next….gotta love 2 year olds!!! 😉

  1. says

    This looks so delicious but my kids are allergic to eggs, cheese and milk. I ‘ve found cheese and milk substitutes but not eggs. Do you have any ideas? My youngest likes celery and apple butter since he can’t have dairy or nuts to dip it in.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: