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Make this Apple Stuffed French Toast Waffles recipe and have your company begging for the recipe.  The whole family will love these apple stuffed french toast waffles!

Apple Stuffed French Toast Waffles

 

Apple Stuffed French Toast Waffles Recipe

An Easy & Delicious Breakfast Recipe

Hi there! My name is Shari Lynne and I’m so excited to be a part of the new creative team for Serendipity and Spice! I love creating recipes that families can afford, that kids will eat and made with simple ingredients!  I also love exclamation marks…sorry!!  School is officially in session at my house and it’s almost Fall…almost. Here in the Pacific Northwest, Fall means warm sweaters, rain gear and Apples, lots of apples. I love to create new and fun ways to eat apples so these Apple Stuffed French Toast Waffles turned out so deelish, I couldn’t wait to share!

Apple Stuffed French Toast Waffles

I’m a stickler for breakfast nutrition so I create A LOT of breakfast recipes for my picky fam. Since Washington state is one of the leading apple growers in the nation, apples are a very inexpensive way to squeeze some nutrition into a fun recipe and can be fixed SO many ways!

apple-stuffed-french-toast-waffles-yum

Apple Stuffed French Toast Waffles

Ingredients:

For French Toast

  • 6 eggs
  • 1 loaf of Texas Toast bread
  • 1 cup milk
  • 1 tsp vanilla ~ optional
  • Cinnamon ~ optional
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For Filling

  • 4 apples peeled, cored and chopped
  • 2 Tbsp. butter
  • 1 – 2 Tbsp. Brown Sugar
  • 1/2 tsp. Cinnamon

Directions:

Mix your French Toast ingredients all together and start heating up your waffle iron.

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Peel, core and chop your apples.  Melted butter, brown sugar and cinnamon then add apples. Sauté in medium skillet for about 8 min.

apple-stuffed-french-toast-waffles-3

When apples are done sautéing, set aside.

Dip Texas Toast bread one by one into the French toast batter.

Apple Stuffed French Toast Waffles

IMPORTANT TIP: Do your dipping QUICK! Do NOT let the bread soak or it will become soggy.

Now place on waffle iron.  Then make a small indent in the middle of bread for apples.

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Now dip another batch of bread and set it on top.

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Sprinkle with more Cinnamon if you like.

Place down the lid and cook.  Now I cooked twice as long as my waffle maker first goes off.

These are thick and I really hate soggy…

After your buzzer or light goes off on your waffle maker, make sure they are toasty golden brown.

If you are not sure…just do one to start with and test it.

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Hamilton Beach Belgian Waffle Maker (26009)
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These  Apple Stuffed French Toast Waffles were a HUGE hit with our family AND you can make them ahead of time and freeze for later!  Great for meal planning and those busy work and school mornings!

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Enjoy my new friends!

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Apple Stuffed French Toast Waffles
 
Author:
Ingredients
  • For French Toast
  • • 6 eggs
  • • 1 loaf of Texas Toast bread
  • • 1 cup milk
  • • 1 tsp vanilla ~ optional
  • • Cinnamon ~ optional
  • For Filling
  • • 4 apples peeled, cored and chopped
  • • 2 Tbsp. butter
  • • 1 – 2 Tbsp. Brown Sugar
  • • ½ tsp. Cinnamon
Instructions
  1. Mix your French Toast ingredients all together and start heating up your waffle iron.
  2. Peel, core and chop your apples. Melted butter, brown sugar and cinnamon then add apples. Sauté in medium skillet for about 8 min.
  3. When apples are done sautéing, set aside.
  4. Dip Texas Toast bread one by one into the French toast batter.
  5. IMPORTANT TIP: Do your dipping QUICK! Do NOT let the bread soak or it will become soggy.
  6. Now place on waffle iron. Then make a small indent in the middle of bread for apples.
  7. Now dip another batch of bread and set it on top.
  8. Sprinkle with more Cinnamon if you like.
  9. Place down the lid and cook. Now I cooked twice as long as my waffle maker first goes off.
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Bye for now! Where I Shop- (1)
Thrive Market - It's like the Costco of organics...this is where I get all of my sugar, flour, baking supplies, kids snacks, etc.
Zaycon Foods- This is where I buy most of my meat products in bulk.  The quality is amazing and the prices just can't be beat!  I mean, $1.89 a pound for boneless all-natural chicken breasts!!  It is bulk but you can always split with a friend or make up a bunch of freezer meals like I do!
Shari Lynne Dominick
Shari Lynne is the Author & Owner at the lifestyle blog ~ Faith Filled Food for Moms ~ Sharing hundreds of money saving tips w/ easy homemade recipes, meal planning, freezer meals, thrifty living, DIY projects and devotions for the task of everyday living.
Shari Lynne Dominick

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