FTC Disclosure of Material Connection: In order for us to maintain this website, some of the links in the post below may be affiliate links. Regardless, we only recommend products or services we use personally and/or believe will add value to readers.

Download the Free Halloween Lunchbox Notes
1 of 2
Use your ← → (arrow) keys to browse

There’s so many ways that you can enjoy melons during the summer months.  I bet you never thought about these unique ways to eat cantaloupe.

Unique Ways to Eat Cantaloupe

Unique Ways to Eat Cantaloupe

Enjoy Cantaloupe in a New Way

So I’ve shared with you all of the health benefits of eating cantaloupe every day, and we covered how to pick the perfect cantaloupe every time….but what about ways to eat cantaloupe?  I know you’re thinking…”don’t you just slice it and eat it?”.  You can, and that’s how I normally eat cantaloupe, but there are some really fun and unique ways to eat cantaloupe!

Cantaloupe probably isn’t a fruit you think of cooking with. Aside from having it in a fruit salad, the idea of cooking with it just doesn’t seem like it would work – especially given its water content. However, you really can cook cantaloupe and make some amazing dishes with them.

Roasting cantaloupe is a wonderful way to cook with it. As a matter of fact, roasted cantaloupe takes on a whole new taste. So if generally speaking you don’t like cantaloupe, then try it roasted – you might be pleasantly surprised.

You may also like:  Eggplant Casserole Recipe

Roasted cantaloupe becomes a great topping for your breakfast cereal in the morning, or maybe on your ice cream for dessert. Or mix it with some Greek yogurt.

Roast Cantaloupe

If you’re looking for how to roast cantaloupe, it’s really quite simple.

  • Preheat oven to 400 degrees F.
  • Cut up your cantaloupe into chunks.
  • Toss about 2 tablespoons of sugar with the cantaloupe (substitute honey and a splash of vanilla for a slightly different taste).
  • Place on a baking sheet and roast in the oven for about 20 minutes or until the cantaloupe begins to caramelize.
  • Cool completely.

There you have it – a great topping or mix in for an added sweet taste with a little crunch.

Grill Cantaloupe

You can also grill cantaloupe, just to change things up a little. Cantaloupe actually grills very nicely.

  • Slice your cantaloupe and put a little brown sugar on top.
  • Then pop it on the grill for a few minutes on each side just to get some nice grill marks on it.
  • Serve it with your favorite ice cream.
You may also like:  Bunny Bottom Easter Cupcakes from Scratch

Fun Cantaloupe Recipe

Unique Ways to Eat Cantaloupe

Melon and Prosciutto Appetizer

For a sweet and salty appetizer, why not try this Melon and Prosciutto combination.

Ingredients:
* 1 large cantaloupe
* 3 ounces very thinly sliced prosciutto or fully cooked ham

Directions:
Cut cantaloupe in half and remove seeds. Then slice cantaloupe into thin strips.

Cut prosciutto or ham into 1-inch wide strips. Wrap a strip of prosciutto around each melon slice. Enjoy!

If you’re going to have cantaloupe and cook with it, just get creative. It’s a sweet fruit, so experiment with your palate and see what you can create. Make a salsa or a cantaloupe puree, or just add it to the side of a tasty shrimp and basil Aioli. Just have fun with it and enjoy cooking with cantaloupe.

I also LOVE these dried cantaloupe chunks….they’re seriously like eating candy!

What are your favorite cantaloupe recipes?

Continue to the next page for more delicious cantaloupe recipes……

1 of 2
Use your ← → (arrow) keys to browse

Bye for now! Where I Shop- (1)
Thrive Market - It's like the Costco of organics...this is where I get all of my sugar, flour, baking supplies, kids snacks, etc.
Zaycon Foods- This is where I buy most of my meat products in bulk.  The quality is amazing and the prices just can't be beat!  I mean, $1.89 a pound for boneless all-natural chicken breasts!!  It is bulk but you can always split with a friend or make up a bunch of freezer meals like I do!
You may also like:  Green Bean Casserole (individual servings)
Melissa Llado
Melissa is a busy mom trying to survive the preschool years. She loves a good Pinot Grigio and cuddling up on the couch for the latest super hero movie. Her kids enjoy getting in the kitchen and helping make a mess trying new recipes! Even though she's constantly creating new and delicious treats she usually winds up buying grocery store treats when it's time for her to take snacks for school-- at all of the teachers' dismay.
Melissa Llado
Melissa Llado

Latest posts by Melissa Llado (see all)

108 Shares
Pin66
Share39
+12
Tweet1