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I LOVE guacamole!  Oh, who am I kidding…. I LOOOOOOOOVE ALL Mexican food!  My husband jokes that I should have married a Mexican instead of a Puerto Rican.  

Ultimate Fajitas, tacos, quesadillas, freezer chicken burritos, my Tequila Lime Enchiladas (oh yeah, you gotta try those!)….. they are ALL my go to food for an easy dinner. 

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Today I’m going to share with you my super simple YUMMY guacamole recipe…. and tomorrow I’ll share my AWESOME Steak Fajitas to go with this fantastic yummy dip!
2 Avocados
1 Large Diced Tomato
1/8 Cup Diced onion
1 TBS Mayo
Dash of Salt & Pepper
1/2 TBS Lime Juice
Peel and mash up your avocados.  Mix in mayo and lime juice.  Once mixed well add in you onion and tomato.
That’s it! You’re ready to devour it!

Some helpful tips…..
How to keep your guacamole nice and green?
Keep the avocado pit and place it back in the dip once it’s made.  I’m not sure how or why it works but it keeps your guac from turning brown.
avocado pit
I also LOVE to make caramelized plantains as another fabulous appetizer!  Check those out here.

I hope you’ll grab a cup of coffee and visit awhile!

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Melissa loves getting in the kitchen with her two children and teaching them about food, cooking, and healthy choices. She loves hosting events, traveling, and enjoying all life as to offer. Her latest cookbook "Serendipity Sweets" will be available for purchase in the fall.

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